Within an hour of arriving in Vegas, we’re at the grand opening of SUSHISAMBA at The Palazzo. The party is a kaleidoscopic swirl of glitz and grandiosity – as it has to be to make a blip in this town.
Best of all, the specialty drink of the evening – the delicious “strawberry basiltini,” with muddled strawberries – is really make a splash with our entire group. This is where the cavalcade of “freeness” started…only to never really let up.
But the bounty didn’t stop there. Soon the party migrated to the adjacent "boutique club," SUGARCANE. (A boutique club is only 4,000 square feet, I later learn. Only in Vegas.) Here, a live band was getting the crowd whipped up, there was plentiful seating and everyone had room to move on the dance floor – things I would come to really appreciate by the following night.
Eventually we had to politely, and then firmly, decline. This classic Vegas encounter made me reflect how – even in the most upscale places – a woman can’t come to Vegas without getting hit on. I also pondered the strange mixed message of a “no-strings-attached” town with an overwhelming number of wedding chapels. It’s as if you’re supposed to come without strings – but leave with them? Any theories on this contradiction? Comment away!
SATURDAY:
The first stop was dinner at Shibuya, the MGM Grand’s swanky, glass-walled Japanese restaurant, where we devoured high quality fish (near the level of some of Southern California’s best sushi restaurants I would say) and then were flummoxed to find ourselves the recipients of the four free desserts I mentioned in my last post. My favorite, rather unexpectedly, was the tofu crème brulee. Doesn’t sound all that tantalizing, I know, so you’ll have to trust me.
Inside the tunnel of lights there, we gawked at the brightness and posed for photos with firefighters and Chippendales. (In my defense, I was powerless to stop it. I was with a gaggle of girls, after all.). I did get a chuckle out of the huge lifts – at least two inches – in the shoes of one height-challenged Chippendale, though. In Vegas, everything is an illusion.
The main reason? People. WAY too many people. This is a club with a 4,500+ person capacity(!), and it felt like all of them were in my personal space. In my crankiness, I started to notice how bored all the dancers looked – especially the ones half-dancing in bathtubs filled with flower petals. (Again, only in Vegas.)
To escape the constant jostling, we relocated from the dance floor to a balcony, only to be told we had to move down 10 feet. Minutes later, I was told to move again – and to put my shoes back on. (I’d given my feet a quick break.) That was the final straw. Tao and me were on the outs from there, and I was thrilled to make my exit. I had found my kind of Vegas, and this was not it.
2 comments:
There is never any reason to hit Fremont Street, unless you want to gamble with octogenarians at Binions. And for the record, tofu creme brulee sounds extremely appetizing.
I have to say Fremont Street was pretty funny. The mardi gras beads, the chippendales who didn't make the cut for the show and now take "faux shock" photos with random women, the firemen. It's worth the pit stop. 15 minutes or less. :)
Post a Comment